{"id":1637,"date":"2024-06-14T11:14:23","date_gmt":"2024-06-14T14:14:23","guid":{"rendered":"https:\/\/hospitalsanroque.gob.ar\/?p=1637"},"modified":"2026-02-23T11:18:16","modified_gmt":"2026-02-23T14:18:16","slug":"nuevo-sistema-de-pedidos-a-cocina-circular-no11-2024","status":"publish","type":"post","link":"https:\/\/hospitalsanroque.gob.ar\/index.php\/2024\/06\/14\/nuevo-sistema-de-pedidos-a-cocina-circular-no11-2024\/","title":{"rendered":"Nuevo sistema de Pedidos a Cocina: Circular N\u00ba11-2024"},"content":{"rendered":"\n

Paran\u00e1, 14  de junio de  2024<\/em><\/p>\n\n\n\n

Circular Interna N\u00ba 11\/24<\/strong><\/h3>\n\n\n\n

Origen:<\/strong> Direcci\u00f3n<\/p>\n\n\n\n

Motivo:<\/strong> Organizaci\u00f3n de la Cocina Hospitalaria<\/p>\n\n\n\n

Objetivos: <\/strong>Optimizar el recurso econ\u00f3mico de la Cocina y evitar desperdicios<\/p>\n\n\n\n

A los Jefes de Servicios, Departamentos y Divisiones:<\/strong><\/p>\n\n\n\n

La Direcci\u00f3n<\/em><\/strong> del Hospital, en coordinaci\u00f3n con la Divisi\u00f3n de Alimentaci\u00f3n y Dietoterapia, establece los siguientes criterios para una mejor organizaci\u00f3n en la <\/em>elaboraci\u00f3n y pedido de viandas<\/em><\/strong>:<\/em><\/p>\n\n\n\n

    \n
  1. \u00a0Acompa\u00f1antes de pacientes<\/strong>:

    Se otorga\u00a0una (1) vianda para acompa\u00f1ante por cada paciente<\/strong>\u00a0(almuerzo y cena)
    <\/li>\n\n\n\n
  2. Personal del Hospital:

    <\/strong>2.1.- Los men\u00fas semanales ser\u00e1n expuestos en la puerta de la Cocina (sujetos a eventuales modificaciones). Y estar\u00e1n a la vez disponibles para verse en un link en el formulario para encargar las raciones.
    2.2.- Cada servicio carga en el formulario online \u201cPedido de raciones para Personal del HMISR\u201d\u00a0 todos los datos consignados.
    2.3.-Link del formulario \u201cPedido de raciones para Personal del HMISR\u201d:
    https:\/\/forms.gle\/WU3BCeoJD469nHwY9<\/a>
    \u00a0 \u00a0 y su correspondiente C\u00f3digo QR: \u00a0<\/li>\n<\/ol>\n\n\n\n
    \"\"<\/figure>\n\n\n\n

    2.4.- La carga\u00a0s\u00f3lo puede hacerse a trav\u00e9s de una cuenta institucional\u00a0<\/strong>(@hospitalsanroque.gob.ar)
    2.5.- La carga debe hacerse\u00a0antes de las 9: 30 hs.
    <\/strong>2.6.- De acuerdo a la cantidad debidamente informada\u00a0 se elaborar\u00e1n las raciones.
    <\/p>\n\n\n\n

    3.- Horarios de entrega en la Cocina:<\/strong>
    3.1.-\u00a0Desayuno\u00a0<\/em>(s\u00f3lo para pacientes internados): 8:00 a 9:00 hs.
    3.2.– Almuerzo para pacientes<\/strong>\u00a0internados y acompa\u00f1antes : 12:00 a 13:00 hs.
    3.4.-\u00a0Almuerzo para personal autorizado<\/strong>: 13:00 a 14:00 hs.
    3.5.-\u00a0Merienda<\/em>\u00a0(s\u00f3lo para pacientes internados): 16:00 a 16:30 hs.
    3.6.-\u00a0Cena<\/strong>\u00a0(pacientes internados, acompa\u00f1antes y personal autorizado): 19:00 a 19:30hs.\u00a0<\/p>\n\n\n\n

      \n
    1. <\/li>\n<\/ol>\n\n\n\n

      Equipo Directivo del HMISR<\/strong>
      Director<\/em> Dr. Alejandro Calogero
      Secretaria T\u00e9cnica<\/em> Dra. Vanina Mildemberger
      Secretaria T\u00e9cnico<\/em> Dr. Pablo Dusse<\/p>\n","protected":false},"excerpt":{"rendered":"

      Paran\u00e1, 14  de junio de  2024 Circular Interna N\u00ba 11\/24 Origen: Direcci\u00f3n Motivo: Organizaci\u00f3n de la Cocina Hospitalaria Objetivos: Optimizar el recurso econ\u00f3mico […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[15],"tags":[],"class_list":["post-1637","post","type-post","status-publish","format-standard","hentry","category-repositorio-digital"],"_links":{"self":[{"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/posts\/1637","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/comments?post=1637"}],"version-history":[{"count":1,"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/posts\/1637\/revisions"}],"predecessor-version":[{"id":1639,"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/posts\/1637\/revisions\/1639"}],"wp:attachment":[{"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/media?parent=1637"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/categories?post=1637"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hospitalsanroque.gob.ar\/index.php\/wp-json\/wp\/v2\/tags?post=1637"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}